Year of Congee

practicing what i preach: 365 days of congee for breakfast

Thursday, April 10, 2014

No-time-to-make-congee congee

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I'm still here! And still eating my congee every day. Finding the time to write about it regularly, however, has gotten more and more c...
Sunday, March 9, 2014

Mahogany Beef Congee

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Adam and I got married in our backyard and it was the best party we've ever thrown.  We had cases and cases of wine and beer and champag...
1 comment:
Wednesday, March 5, 2014

Congee to go

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Today I woke up at 5, Kamal woke up at 6, and I had a meeting at 7. With no time to eat breakfast before my meeting, I put hot bai...
Thursday, February 27, 2014

All aboard the congee train: Guest post by Jenjen!

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Jenjen and I have been friends since I was 12 and she was 9. Well, we were more like younger sister and older sister; we even still cal...
Saturday, February 22, 2014

An event of historic proportions

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You guys! This right here? This is a photo of my child eating congee.                             If you read this post , you underst...
Friday, February 14, 2014

Adam's perfect-every-time boiled eggs

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bai zhou topped with spinach, roasted chicken, Adafina Culinary 's fabulous kim chee, and the perfect soft-boiled egg Mayum...
Sunday, February 9, 2014

Other people's congee!

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I'm so excited by how many people have jumped on the congee train. Here are some photos from folks of their own congee. They all look so...
1 comment:
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